Join us for our new Hand Craft Cocktail Tastings Classes. Our Bar Manager will teach you, while tasting, to prepare 6 different themed drinks. Snacks including spring rolls, crab rangoon and sushi bites will be provied. In addition, all attendees will receive a $10 gift certificate to use on ...
Thursday, November 9 2017 6:30 PM — 8:30 PM
Koi is bringing back Dim Sum brunch Saturdays and Sundays 11:30am-3pm. Come to our soft opening and get up to $10 free per person up to 4 guests! (up to $40 value) reservation is required by calling (847) 866-6969 and mention this voucher. please also present this voucher bar code to server. fo...
Saturday, July 15 2017 11:30 AM — 3:00 PM
$15 for $30 Worth of Sushi, Chinese Cuisine, and Drinks at Koi in Evanston!Highlights:Eight regions of Chinese fareSushi, sashimi, and sakeVegan and wheat-free optionsVALID FOR REDEMPTION FOR THE MONTH OF DECEMBER 15TH 2016 - JANUARY 15TH 2017. NOT VALIDE ON CHRISTMAS DAY. NOT VALID WITH ANY OTH...
Thu, Dec 15 2016 1:30 AM — Sun, Jan 15 2017 10:00 PM
CHEF’S TABLE TASTING MENU By Executive Chef: Arnold Lee 6 Course sushi and drink pairing dinner.
Tue, Mar 8 2016 7:00 PM — Tue, May 10 2016 9:00 PM
CHEF’S TABLE TASTING MENU By Executive Chef: Arnold Lee First Course SMOKEY HAMACHI PAIRING: BLACK AND GOLD SAKE SEARED HAMACHI I APPLEWOOD SMOKED SALT I SOY PICKLED GARLIC I SCALLIONS I CITRUS PONZU Second Course SALMON BRULEE BUNDLES PAIRING: ASIAN PEAR SAKE SEARED SALMON I SPICY...
Tuesday, February 9 2016 7:00 PM — 9:00 PM
$15 for $30 Worth of Sushi, Chinese Cuisine, and Drinks at Koi in Evanston!Highlights:Eight regions of Chinese fareSushi, sashimi, and sakeVegan and wheat-free optionsVALID FOR REDEMPTION THE MONTH OF DECEMBER 2015. DINE IN AND DINNER ONLY. NOT VALID ON CHRISTMAS DAY Please note there is a...
Tue, Dec 1 2015 4:30 PM — Thu, Dec 31 2015 10:00 PM
CHEF’S TABLE November 10th 2015 7PM 6 Course Fall Tasting Menu First Course Fusion Salmon Roll with Hosui Fragrant Water Junmai Sake Second Course Dragon Fire Maki with Hangtime Pinot Noir Third Course Chicken Lettuce Wrap Soong with A by Acacia Chardonnay Forth Course Hot Pepper Chicke...
Tuesday, November 10 2015 7:00 PM — 9:00 PM
Join Koi, Evanston's Fine Asian Restaurant and Lounge, on Saturday, October 17th for a fun dumpling making class! For just $20 per person, guests will learn how to create beef and vegetable dumplings (six total), and be able to enjoy their creations after making them! There will also be a cash bar.
Saturday, October 17 2015 12:00 PM — 2:00 PM
Chef/Owner Sandy Chen will create a Fall inspired six-course tasting menu which will feature the freshest sushi in artful presentations and authentic Chinese Food paired with drinks for only $45 per person. 6-Course Fall Tasting Menu First Course: Sushi and Sashimi with Hendricks’s Gin Sake...
Tuesday, October 6 2015 7:00 PM — 9:00 PM
Every little contribution makes a big difference. We make a live of what we get but we make a life of what we give. We are proud for our partnership to make the difference for our community. As you knew, in 2012, Koi launched the monthly charity program called “Table 23”, which is a true monthl...
Thu, Nov 13 2014 1:00 PM — Tue, Aug 1 2017 1:00 PM